Recipe: Back to school sports plate

📝 Ingredients for one part:

• 1 chicken fillet
• 1 tbsp olive oil
• 1 tsp old-fashioned mustard
• 1 pinch of salt and oregano
• 1 tsp of honey
• 70g quinoa
• 1 handful of spinach leaves
• Cherry tomatoes
• 1/2 red onion
• 1/2 avocado

1- Boil the quinoa in boiling salted water.

2- Mix the olive oil, mustard, honey, salt and oregano.

3- Cook the chicken fillet on a hot pan, brushing regularly with sauce.

4- Serve with quinoa, spinach leaves, red onions, avocado and cherry tomatoes.

🥄📷 Recipe and photo by @squats_et_aromates