Natural caféine in capsules

Nutrimuscle natural caffeine strengthens the boosters and anti-grave effects of the Natural Bio Burner, Natural Bio Booster, Green Tea Biological and Yerba Biological.

Nutrimuscle natural caffeine is not to be taken at the same time as the omega 3 Nutrimuscle, because it can reduce the assimilation of these.

At Nutrimuscle, we only use very high -end ingredients whose quality is guaranteed by world leaders: the Italian group Stabilimento Farmaceutico Cav. G. Testa produces the natural green coffee extract of Nutrimuscle natural caffeine.

Caffeine decreases the perception of effort and pain associated with effort. It also helps to alleviate the feeling of aches (1-2-3-4-5-6). According to studies, men seem more receptive to gains in force produced by coffee, more particularly in the thighs.

However, the profits of coffee on Endurance -type performance seem similar to men and women (6). Even low doses of caffeine (less than 3 mg per kilo of body weight) seem effective in the majority of athletes (6).

Caffeine also makes it possible to stimulate intellectual and brain performance which are crucial during the sports session as at work (6).

The caffeine intake often allows an even stronger increase in testosterone linked to the practice of bodybuilding (11-12). These profits are also noted among athletes of force and endurance (13-14-15). In people not practicing sport, caffeine does not seem to have an impact on the secretion of testosterone (10).

In addition to its profits on performance, caffeine is also the most powerful molecule to strengthen the melting of fats (16). Caffeine helps the body to use fats more as energy source and burn more calories by accelerating metabolism (17).

Caffeine also helps fight against fatigue associated with calorie restriction, which increases the chances of success of a diet. And even after a diet, taking caffeine is useful for minimizing the resumption of fat often occurs (19).

If you are cardio to speed up the melting of your fats, caffeine taking before exercise makes it possible to strongly increase the mobilization of fats, while making the effort less painful (18).

Taking the equivalent of 3 to 4 cups of coffee per day reduces the risk of mortality by 20 % according to a recent reference analysis on the subject. (25). The risks of mortality compared to people who do not drink coffee, all causes are almost 20%reduced.

Drinking coffee regularly makes it possible to reduce the risk of developing diseases such as cancers, diabetes or cardiovascular, neurological diseases, etc ...

The conclusions of the various studies at very large scales meet on this subject, both on the beneficial actions of caffeine and on the extent of its effects ( 26-27-28-29-30-31).

The benefits of coffee are also manifested with decaffeinated cafes, which shows that coffee molecules other than caffeine also have beneficial health actions.


Caffeine contributes to improving physical endurance, vigilance and concentration.

Nutrimuscle natural caffeine is addressed:

to athletes wishing to boost during their session, without the undesirable effects linked to non-natural boosters like synthetic caffeine;
to sedentary people wishing to optimize their diet by energizing fat loss;
to sedentary designing a stronger and longer concentration at work.

It is therefore not a synthetic caffeine. Nutrimuscle natural caffeine therefore contains none of the many chemical adjuvants added to synthetic caffeine. In addition, Nutrimuscle natural caffeine retains its natural color and is not chemically bleached, like a good number of caffeines.

our natural caffeine as well as our green caffeine organic Booster does not contain any additives. These are generally used to facilitate the capsule of numerous synthetic and even natural caffeines!

Why take Nutrimuscle natural caffeine when you can just drink coffee? There are 5 great advantages which demonstrate the superiority of caffeine supplementation.

The caffeine content of each cup of coffee remains obscure
No coffee seller is forced to certify the caffeine content . It is at best evaluated. On average, it is estimated that a cup of coffee brings 100 mg of caffeine (34). The caffeine content of a coffee is therefore neither guaranteed nor stable, it may vary from one package to another in the same brand.

The total concentrations of caffeine can go 260 to 565 mg depending on the type of grain used, the roasting level or the coffee preparation style (34). The dosage cannot therefore be controlled or controlled.

When a food is burned, it strengthens its flavor, but it also generates a certain number of toxic molecules by reaction from Maillard like acrylamide for coffee, which is not useful for health ( 35).

Filtered cafes lose the profits normally provided by coffee. Indeed, filtration eliminates certain health anticrance molecules of coffee such as Cafestol and Kakwéol.

A first study that compared the risk of cancer following a very long -term use of filtered cafes against Cafés Expressos has been confirmed since on a multitude of different cancers, in particular the risk of prostate cancer In men (39) and on breast cancer in women (40, see below). If the espresso decreases the risk of cancer, it is the opposite for filtered coffee.

In the end, if we compare the price of the caffeine gram of commercial coffee with that of Nutrimuscle natural caffeine, we see that the difference is enormous.