Discover our delicious recipe for cappuccino-style protein porridge!
📝 Ingredients for 1 porridge:
- 250ml of milk of your choice
- 40g of oat flakes
- 30g of native whey cappuccino flavor
- Milk foam
- Some hazelnuts
- Unsweetened cocoa
🥄 Preparation:
1- Bring the milk to a boil then add the oat flakes. Let it simmer for a few minutes, stirring from time to time
2- Add the native whey and mix until the mixture thickens
3- Serve immediately and add the milk foam, a few hazelnuts and the cocoa
🥄📸 Recipe and photo by @squats_et_aromates