Our sweet potato pizza recipe

📝 Ingredients

🍕 The dough:
▪ 100g of Nutrimuscle powdered sweet potato
▪ 100g of semi-wholemeal flour
▪ 1/2 tsp of salt
▪ 1 tbsp of olive oil
▪ 150ml of water
▪ 1/2 sachet of dry baker's yeast

🍕 Toppings:
▪ 1 tbsp of tomato sauce
▪ 60g of Grisons meat
▪ 30g of mushrooms
▪ 120g of mozzarella
▪ 40g of sundried tomatoes
▪ 30g cherry tomatoes
▪ 10g black olives
▪ Basil leaves

🥄 Preparation

1- Dilute the yeast in water.
2- Mix the sweet potato powder with the semi-wholemeal flour, salt, and olive oil.
3- Gradually add the water / yeast mixture and knead by hand until you get a soft dough.
4- Form a ball, cover and leave to rest for 1 hour.
5- Roll out the dough and place it on a baking sheet covered with baking paper.
6- Spread out the tomato sauce, add the Grisons meat cut into strips, the mushrooms, the mozzarella, the sundried tomatoes, the cherry tomatoes, and the black olives.
7- Bake for 20min at 220 • C
8- Add a few basil leaves and enjoy!

📊 Nutritional values

For 1 part:
Calories: 216
Fat: 6.5g
Carbohydrates: 26.6g
Proteins: 11.2g

For the whole pizza:
Calories: 1294
Fat: 39g
Carbohydrates: 160g
Proteins: 67g

🥄📷 Recipe and photo by @ squats_et_aromates⁣⁠ ⠀⁣⁠⁠⁣⁠⁣⁠⁠⁠⁣⁠⁠