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Good to know
The biological milk & egg aminogram is very complete thanks to egg-breed synergy.
What the product does
What the product does
Better diversity and quality muscle recovery
The total biological protein mixture + white egg white brings an enlarged aminogram which allows better diversity and quality muscle recovery. The total milk protein will protect the integrity of muscle mass, which strengthens its status of anti-catabolic protein.
Effectiveness against superfluous pounds
The total milk protein (also called casein) is displayed as protein number 1 when we try to lose fat, because it will use our fat as fuel.
To have more details on the benefits of Nutrimuscle Biological Milk & Egg, you can consult the game more.
Proteins contribute to the development and maintenance of muscle mass.
Proteins and BCAA
This study (7) bears new lighting about the profile of the BCAAs that must be taken with its protein.
There are 2 different forms of BCAA Nutrimuscle:
The BCAA 4.1.1 manufacturers, which are the richest in leucine to optimize anabolism.
The BCAA 2.1.1 Resistance, rich in Leucine and Valine in order to combat catabolism and training fatigue.
Compared to a casein intake, the Nutrimuscle biological milk & egg induces a lesser elevation of Valine. In order to optimize anabolism, it is therefore wise to associate it with BCAA 2.1.1 Resistance richer in Valine. It would be less wise to do the opposite, which would even more unbalance the aminogram instead of rebalancing it towards an environment more favorable to anabolism.
Synergies between supplements
Nutrimuscle biological milk & egg improves the assimilation of biotics, carnitine and creatine.
With dextrose, maltodextrin, or barley flocks, nutrimuscle biological milk & egg accelerates energy recovery capacities.
Nutrimuscle biological milk & egg is not to be taken at the same time as potassium bicarbonate to avoid bloating.
It is rare to know the names of the suppliers of the raw materials of the supplements that we consume. However, it is essential in order to ensure the traceability of the product. At Nutrimuscle, we only use very high -end proteins, the quality of which is guaranteed by world leaders: the organic egg white protein is resulting from high air in the open air of France under the rules of the 'Organic agriculture and French production. Total organic milk proteins are produced by the Swiss Cremo which has produced quality milk and dairy derivatives while respecting the principles of sustainable agriculture since 1927. It is number 2 of Swiss dairy processors. CREMO guarantees Swiss quality and has received, as such, the “Swiss guaranteed” label since 2005, which ensures, among other things, the absence of GMOs.
Cremo, and the 3,500 milk producers linked to it, also meets the requirements of ecological services, which stipulate that farms respect the environment, animals and do not use GMOs. Thanks to its modern installations and its quality requirement at the level of its raw materials, CREMO has the ISO 9001 certification (for its manufacturing processes), FSSC 22000 (for food safety) and ISO 14001 (for its good management of 'environment).
Biological Milk & Egg Nutrimuscle is aimed at people wishing to vary their sources of protein and amino acids, and in particular:
to athletes, to whom synergy-egg synergy brings an aminogram of high quality for muscle massage;
to sedentary, to whom the appetite suppressant action and loss of fat is very useful during a diet.