Our Peanut Butter Cups recipe

📝 Ingredients

140g dark chocolate
60g Nutrimuscle peanut butter
🥄 Preparation

1- Melt the chocolate in a double boiler or microwave.

2- Place paper cases in a muffin tin. Pour 1 tsp of chocolate into the bottom of the cases, spread to the edges and leave to set (ideally 10min in the freezer).

3- Take the muffin cases out of the freezer, add 1 tsp of peanut butter to the centre and cover again with chocolate.

4- Let it freeze again and enjoy!

📊 Nutritional values

185 kcal per cup

Fat: 13g

Carbohydrates: 11g

Protein: 5g

🥄📷 Recipe and photo by @squats_and_aromats